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Smoked Alligator Bites & Jalapeño Poppers

BACON WRAPPED YUMMY APPS

Brine alligator and wrap in bacon on skewers for a tasty appetizer. Throw in the smoker for extra flavor. You can use chicken instead of alligator.


SMOKED ALLIGATOR

Alligator pieces

Equal parts kosher salt/brown sugar

1/3 cup pickle juice

Water

Onion slices


Mix together ingredients in bowl and marinate overnight.


Marinated alligator

Jalapeno deli slices

Onion slices

Skewers


Place ingredients on skewers and wrap with bacon. Place in smoker at 250 degrees for 3 hours.


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Bacon-wrapped smoked jalapeño poppers give you the cheesy, smoky, spicy appetizer everyone will want a taste of.


SMOKED JALAPENO POPPERS

Jalapenos, seeded and halved

1 package cream cheese

1 cup shredded cheese

Bacon slices


Mix together cheese until combined. Scoop into jalapeno halves and wrap with bacon. Smoke for 3 hours at 240-250 degrees.


Watch video of recipes below:


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