VIP DINNER at The Kentucky Castle

APRIL 28, 2019

Join us after the Cast Iron Cooking Seminar for a VIP "Cowboy Cooking" dinner, with Tim and Nicki Farmer, served at 6PM in the Castle ballroom.

Tickets are $65

Purchase here: https://www.eventbrite.com/e/cast-iron-cowboy-cooking-dinner-with-tim-farmer-the-kentucky-castle-tickets-55983706774

DINNER MENU

Appetizer:

Smoked Alligator Skewer, jalapeno chow chow, pearl onion, Benton’s smoked bacon

Dutch Oven Jalapeno Cornbread

Salad:

Roasted Brussel Sprout Salad, sunflower seeds, local bacon, honeycrisp apples, toasted almonds, caramelized onion vinaigrette

Entree:

Dutch Oven Buffalo Tenderloin, garlic, yellow onion, fresh herbs, garlic butter pan glaze

Sides:

Sauteed Green Beans, local bacon, onion, nature seasonings

Twice Baked Cowboy Potato, horseradish, chives, sour cream, local bacon, Kenny’s cheddar cheese

Dessert:

Bourbon Bread Pudding, local peaches, golden raisins, bourbon caramel