RABBIT (INSTANT POT)


3.5 Rabbit Chicken Broth Salt and Pepper Rosemary, Thyme, Oregano

Onion Carrot Celery Poultry Seasoning

Add all ingredients to instant pot and cook for 25-30 Minutes on High

Pressure. Let naturally release for 10 minutes, then manually release until safe to open.

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© 2012 Tim Farmer's Country Kitchen

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